30-11-2025 10:47
William Slosse
I recently found a collection of small Peziza sp.
27-11-2025 12:01
Thomas Læssøehttps://svampe.databasen.org/observations/10496727
27-11-2025 11:46
Thomas Læssøehttps://svampe.databasen.org/observations/10493918
17-09-2025 10:50
Heather MerryleesHi there!I am hoping for any advice on the identif
29-11-2025 08:40
Andreas Millinger
Hello,on a splintered part of a branch on the grou
28-11-2025 16:45
Nogueira HéctorNovember 23, 2025 Requejo de Sanabria (León) SPAI
25-11-2025 14:24
Thomas Læssøehttps://svampe.databasen.org/observations/10490522
27-11-2025 15:41
Thomas LæssøeSpores brownish, typically 4-celled; 26.8 x 2.4;
27-11-2025 11:31
Thomas LæssøeCollectors notes: Immersed ascomata, erumpent thro
23-09-2025 13:31
Thomas Læssøehttps://svampe.databasen.org/observations/10534623
Size of asci about 120-140 um, spores 30-34 um, pore blue with Melzer, Crocicreas like structue of fruit body,
without free spores impossible to say. But you don't say anything about the colour. Wasn't it bright yellow when fresh? I suspect it is Lambertella tengii which is a Hymenoscyphus with scutuloid spores. But there the spores are only 17-25, rarely 32 µm long. I called it Hymenosc. "chloroscyphus", a nom. prov.
You had it last year in the Tessin, on Cryptogramma crispa.
Zotto
Dear Zotto
The color of fresh ascos on the substrate was mor or less yellow. When dry is becoms brownish and dark brown especially on top of the fruitbody. When really dry it is nearly black. You are rigth, about my collction of last year. A am going to find some ripe spores.
Thanks and
all the best
Jakob