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20-01-2026 17:49

Hardware Tony Hardware Tony

I offer this collection as a possibility only as e

15-01-2026 15:55

Lothar Krieglsteiner Lothar Krieglsteiner

this one is especially interesting for me because

03-01-2026 15:36

éric ROMERO éric ROMERO

Bonjour, Pouvez-vous me dire quel est le nom à p

19-01-2026 12:01

Castillo Joseba Castillo Joseba

Me mandan el material seco de Galicia (España) 

17-01-2026 19:35

Arnold Büschlen

Hallo, ich suche zu Cosmospora aurantiicola Lite

16-01-2026 00:45

Ethan Crenson

Hi all, On decorticated hardwood from a New York

18-01-2026 12:24

Josep Torres Josep Torres

Hello.An anamorph located on the surface of a thin

17-01-2026 10:41

Blasco Rafael Blasco Rafael

Hola, he descubierto que he creado una Pulvinula t

08-12-2025 17:37

Lothar Krieglsteiner Lothar Krieglsteiner

20.6.25, on branch of Abies infected and thickened

16-01-2026 11:20

Castillo Joseba Castillo Joseba

Me mandan el material seco de Galicia (España) 

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Brown cup ID help?
Byrain, 12-03-2013 00:27
Can anyone ID this brown cup I found in Davis, California on 11/30/12?

Pictures, microscopy & more information can be found at Mushroom Observer here - http://mushroomobserver.org/130108?q=17m6z?


I tried to upload the images here too, but they're too large...

DirkW, 12-03-2013 00:31
DirkW
Re : Brown cup ID help?
hi byrain, this looks like a perfect peziza vesiculosa.

best

dirk
Byrain, 12-03-2013 01:26
Re : Brown cup ID help?
Hi dirk, thanks for the suggestion!  I'm not sure where I can find a good complete description of Peziza vesiculosa, but I understand it prefers a manure, straw, or compost based substrate?  This was found on wood chips.
DirkW, 12-03-2013 21:02
DirkW
Re : Brown cup ID help?
hi again, woodchips are not an unusual substrate for vesiculosa. in my view the substrates in peziza-keys are often over-interpreted.
the species of the varia-group (if its not one taxon ...) have much smaller spores and a very fine ornamentation!

best

dirk
  • message #22496
Byrain, 12-03-2013 21:12
Re : Brown cup ID help?
Thanks for the info, its appreciated since I am still a beginner with ascos. :)